Kinsfolk Farm
Kinsfolk Farm, on Wadawurrung Country in Moriac, Victoria, is a small-scale, market garden lovingly tended by Bridie Cotter and Tom Gaunt. They traded city life for a two-acre plot where organic, nutrient-dense vegetables flourish.
Driven by a philosophy of custodianship rather than ownership, they nurture soil health using minimal tillage, compost, green manures, permanent beds, crop rotation, and absolutely no synthetic chemicals. Native hedgerows help to support a vibrant ecosystem on their farm.
Their richly diverse harvest makes its way each week into fresh-picked veggie boxes and onto the tables of the local community and restaurants.
They offer large and small veggie boxes via online ordering, with pickups from their Moriac farm, and you can also find them at the Torquay Farmers’ Market every Saturday.